These, simple and delicious granola cups are perfect for your next gathering or simply to jazz up your yogurt bowl routine! Wanna make 'em? Here's how:

Ingredients

• 1½ cups Honey Nut granola

• 2 tablespoons salted butter, melted

• 3 tablespoons honey

Instructions

1. Preheat the oven to 350°F (175°C).

2. Brush the inside of 6 cavities of a muffin tin with a small amount of the melted butter.

3. In a medium bowl, combine the granola, remaining melted butter, and honey. Stir until well coated.

4. Divide the mixture evenly among the 6 muffin cavities. Press the mixture firmly into the bottom and up the sides to form cups, creating a well in the center of each.

5. Bake for 13 minutes, or until lightly golden and set.

6. Allow the granola cups to cool completely in the pan before carefully removing them.

7. Fill with yogurt and your favorite toppings.